Cheeses

Every year, Saputo processes over 5 billion litres of raw milk into various dairy products, from which approximately 500 million kilograms of cheese are produced. Combining the ancestral craftsmanship of master cheese-makers and innovation, Saputo offers a large number of cheeses recognized for their refined and exquisite taste. Our cheeses are also awarded prestigious prizes from national and international contests.

Our history and sound reputation are based on the production of high quality cheeses. Through our production facilities located on three continents, we offer a complete range of Italian and Mediterranean cheeses, Cheddars and specialty and fine cheeses.

Select your region

Italian style cheese, as well as soft, semi-firm and firm cheese

Italian style cheese, as well as soft, semi-firm and firm cheese

Fine and specialty cheese, such as soft, mixed rind and goat cheese

Cheddar cheese
(Colby, Monterey Jack)

Italian style cheese

Cheese sticks

Fine and specialty cheese, such as soft, washed-rind, firm and semi-firm cheese

Cheddar cheese and a variety of sliced and grated cheese

Italian and Mediterranean style cheese

Italian style cheese

Italian style cheese

Italian style cheese

Italian style cheese

Italian style cheese

String Cheese and Cheese Sticks

Italian style cheese

Sliced cheese

Italian style cheese
String cheese

Italian style cheese

Blue, feta, gorgonzola and parmesan cheese