Making Good Food Is Our Passion
Since our founding in 1954, Saputo’s craftsmen have demonstrated their commitment to excellence and innovation. Every year, we process approximately 11 billion litres of milk into a variety of cheeses, as well as a complete range of dairy products and ingredients sold in over 60 countries.
We sell our own branded products, as well as products labelled under our retail and foodservice customers’ brand names. We provide our products to industrial clients in the form of ingredients to be used in the preparation of food items, as well as nutritional products.
With 67 manufacturing facilities and approximately 18,600 employees across our five divisions, we operate our business through four sectors: Canada, USA, International and Europe.